Tom decided to open his first restaurant in Portage Indiana in 1979, an expanding community, in which he felt there was a large market for his concept. Tom purchased an existing Italian restaurant, a building that was characteristic of Italian architecture, that he thought was perfect for his concept.
Through the loyalty of his many customers, which ultimately led to his restaurant's success, Gelsosomo's became an institution in the Northwest Indiana community. Every year to show his appreciation, Tom gives back to the community by sponsoring youth sports such as little league, football, and basketball. Gelsosomo's also sponsors organization events such as a church, union, and donations to local non-profit organizations.
